PLEASE NOTE OUR MENU CHANGES DAILY BASED ON SEASONAL INGREDIENTS
21 | May | 2019
ANTIPASTI
BRUSCHETTA: crostini di ricotta e peperoni carbonizzati12
house made ricotta | grilled sourdough | charred red bell & Anaheim peppers | sea salt | thyme | pink peppercorn | olive oil
Polpette9
tomato braised pork & veal meatballs | pine nuts | currants | pesto | Parmigiano Reggiano
Broccoli Napoletani9
broccoli rabe | fresno peppers | bell peppers | garlic | Calabrian chili | Parmigiano Reggiano
Frittura di Olive6
fried anchovy stuffed green olives
Farinata6
crisp chickpea pancake | Locatelli Pecorino
Burrata e Prosciutto10
gnocco fritto | sea salt | thyme
Cozze Fra Diavolo10
steamed mussels | Calabrian chile | roasted garlic | tomato sugo | parsley | bread crumbs | 1/2lb.
INSALATE
Rucola e Castelmagno5
arugula | Castelmagno | preserved lemon | pine nuts | olive oil
Insalata Mista5
mixed baby lettuces | carrots | fennel | lemon | Parmigiano Reggiano | olive oil
Tricolore6
kale | cabbage | radicchio | cherry tomatoes | Parmigiano Reggiano | bread crumbs | basil dressing
Finocchio8
fennel | radicchio | arugula | orange | roasted beets | pine nuts | kalamata olives | Locatelli Pecorino | ice wine & juniper vinaigrette
Insalata di Pollo alla Sicliana10
roasted chicken | roasted peppers | Castelvetrano olives | basil | arugula | chèvre | lemon | olive oil
additions: chicken 5 | steak 9 | barramundi 8 | shrimp 8PANINIserved with giardiniera and your choice of mista salad or potato chips
Pollo di Romagna12
grilled chicken | tomato relish | fresh mozzarella | pesto aioli | arugula | ciabatta
Prosciutto di Parma12
house mozzarella | basil leaves | sea salt | olive oil | ciabatta
Pomodoro e Mozzarella 12
oven dried tomato | fresh mozzarella | basil olive oil | ficelle
Capicola con Raschera 12
capicola | raschera | pickled shallots black truffle aioli | arugula | griddled sourdough
PASTA
Al Pesto10
Trofie Rustichella | basil pesto | Parmigiano Reggiano
All'Amatriciana11
Rigatoni Rustichella | guanciale | tomato sugo | caramelized onion | parsley | Calabrian chile
Al Sugo 10
spaghetti | fresh tomato sugo | Parmigiano Reggiano fresh basil
Cacio e Pepe10
Tonnarelli | Locatelli Pecorino | cracked black pepper | ricotta whey | olive oil
Bolognese12
Tagliatelle | grass fed beef, pork and veal ragu | cream | parsley | Parmigiano Reggiano
Al Pomodoro12
ricotta gnocchi | preserved tomato | fresh tomato sugo | Parmigiano Reggiano
Vongole12
Tonnarelli | fresh clams | garlic | oregano | basil | parsley | Calabrian chile | lemon | olive oil
PIATTI
Frittata10
Wisdom Farm egg whites | Carnival cauliflower | fennel | bell peppers | Parmigiano Reggiano
Pollo al Piccata12
frenched chicken breast | capers | lemon | white wine | fresh thyme | butter | Moretti polenta
Pollo alla Potentina (Basilicata)12
frenched chicken breast | sweet onions | basil | tomato passata | oven dried tomato | seared greens
Acqua Pazza12
seared rockfish | julienne vegetables | baby spinach | Calabrian chile | fumetto di pesce
Tagliata di Manzo12
thyme marinated bavette steak | arugula | olive oil
Risotto di Scampi 12
Vialone Nano | rock shrimp | asparagus | spring pesto | soffritto | parsley | Parmigiano Reggiano
Burrida (Ligurian seafood stew)12
mussels | shrimp | fresh fish | calamari | fennel | peppers | tomato broth | grilled bread
Add Tagliatelle 4
CONTORNI
Polenta4
Moretti Polenta | Parmigiano Reggiano
Piselli4
snap peas | Parmigiano Reggiano | lemon
Misticanza4
Lacinato kale | baby spinach | garlic | lemon
Patate Al Forno4
roasted fingerling potatoes | rosemary | roasted garlic
Fagioli All'Uccelletto4
cannellini beans | tomato | bread crumbs | sage